Full Leg Chicken

Name: Full Leg Chicken
Brand: AL-SHAH ENTERPRISES
Price: 190.0 INR
Availability: InStock

Price 190.0 INR/ Pack

Get a Price/Quote

MOQ : 40 Packs

Full Leg Chicken Specification

Usage
Hotel & Restaurant

Admixture (%)
0%

Flavor
Mild, Natural Chicken Flavor

Pack Type
Vacuum Pack/Polybags

Moisture (%)
<75%

Color
Pinkish White

Grade
A

Product Type
Leg Chicken

Style
Fresh

Cooked Processing Type
Skinless

Frozen Processing Type
Blast Frozen

Dried Processing Type
No

Part
Leg

Feature
High Protein, Low Fat

Weight
250-350 gm per piece (approx)

Shelf Life
6-12 months (when kept frozen)

Breed
Broiler

Fat Content (%)
8-12%

Packaging Size Options
500g, 1kg, Bulk

Cleanliness
Washed and Trimmed

Storage Temperature
-18C or Below

Skin
Skinless or With Skin (on request)

Hormone Free
Yes

Microbiological Status
Free from Salmonella and E.coli

Suitable For
Hotels, Restaurants, Household, Retail

Handling Instructions
Keep Refrigerated or Frozen

Full Leg Chicken Trade Information

Minimum Order Quantity
40 Packs

Payment Terms
Cash on Delivery (COD), Cash in Advance (CID), Cheque

Supply Ability
5000 Packs Per Day

Delivery Time
1-2 Days

Main Domestic Market
All India

About Full Leg Chicken

Experience the spectacular taste and unmatchable quality of our Full Leg Chicken, available at the lowest price for bulk orders! Specially crafted for hotels and restaurants, our product features top-notch export quality, processed hygienically in a HACCP-compliant facility. Choose between skinless or with skin-personalise your order as per need. Each piece, weight 250-350 gm, is blast frozen and vacuum-packed to lock in its mild, natural flavor and retain high protein, low fat content. With no known allergens and Grade A certification, this superior leg chicken is your trusted choice for premium culinary creations.

Key Features and Uses of Full Leg Chicken

Our Full Leg Chicken stands out for its high protein and low fat profile, making it a healthy choice. Each piece is bone-in and available skinless or with skin, providing options for chefs and kitchen professionals. With a mild, natural chicken flavor, it is ideal for hotels and restaurants, used as the centrepiece for grills, curries, or roasting dishes. Its versatility and consistent quality make it popular among bulk buyers and caterers.

Certifications, Packing & Dispatch, and Market Scope

Our Full Leg Chicken carries strict export-quality certifications and is processed in line with HACCP standards, ensuring food safety. Orders are dispatched from India's top-rated FOB ports, guaranteeing timely and efficient logistics. All shipments are securely packed in vacuum packs or polybags, maintaining product integrity. Estimate your requirements and reach out for an asking price suited to bulk supply. Our main domestic market is pan-India, serving distributors, wholesalers, and hospitality partners nationwide.

FAQ's of Full Leg Chicken:

Q: How is the Full Leg Chicken processed to maintain hygiene?

A: Our Full Leg Chicken is processed in a HACCP-compliant facility, ensuring strict hygiene standards throughout all stages, from handling to packaging.

Q: What options are available for packaging and order customization?

A: We offer flexible packaging sizes as per customer requirements, including vacuum packs and polybags, and you may choose between skinless or with skin as part of your personalized order.

Q: When should the Full Leg Chicken be stored, and at what temperature?

A: The product should be stored at -18C or below immediately upon delivery to preserve freshness, flavor, and safety. It maintains its quality for 6-12 months when properly frozen.

Q: Where can Full Leg Chicken be supplied and in what quantity?

A: We supply Full Leg Chicken across India with bulk order capability, catering to distributors, wholesalers, hotels, and restaurants nationwide.

Q: What are the main benefits of this Full Leg Chicken for hotels and restaurants?

A: The product offers high protein, low fat, a mild natural flavor, and consistent Grade A export quality-ideal for preparing top-quality dishes and delighting customers.

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